From Michelin-starred establishments like Ocean and Vista to hidden gems like Villa Joya and Restaurante da Praia Arrifana, the Algarve’s dining scene is sure to impress even the fussiest of foodies.

Join us on a culinary journey through The Algarve as we explore the flavours, techniques and passion that make these restaurants stand out from the crowd. Whether you’re seeking fresh seafood, expertly crafted cocktails, or unforgettable sunset views, these restaurants have it all.

Austa

Elevating Algarve Dining with Local Flair – The menu at Austa shifts and evolves with the seasons’ crop and catch – led always by provenance and the purpose of simplicity. To add to our purveyors’ lot, the bounty of their vegetable garden – planted and freshly picked by the team before service – is handed to the kitchen and combined to create plates to share that are influenced by their surroundings, experiences and memories of good food.

Al Sud

Coastal Cuisine Celebrated at Michelin-Starred Restaurant – Al Sud earned a Michelin star just seven months after opening in 2021. Its terrace offers stunning sea views, but it’s Chef Luis Anjos’ celebration of The Algarve’s coastal bounty, with dishes like violet prawns with goose barnacles and turbot with shellfish from Rio Alvor, that has diners here clamouring for more.

Gusto

Heinz Beck’s Culinary Expertise Shines in the Algarve – Chef Heinz Beck brings his expertise from Rome to The Conrad  Algarve, where guests can savour his signature Faggotelli Carbonara and indulge in a nine-course tasting menu featuring red mullet and langoustine, all paired with exceptional wines.

Gigi’s

Fresh Seafood and Operatic Charm – Gigi’s serves the freshest fish and seafood, sometimes accompanied by opera from Gigi himself. The day’s catch is listed on the blackboard, with The Algarve’s famous carabinieri (scarlet prawns) an absolute must-try.

Ocean

A Two Michelin-Starred Culinary Journey – Two Michelin-starred Ocean takes diners on a culinary journey led by Chef Hans Neuner. His menus pay homage to Portugal’s maritime heritage, with stunning Atlantic Ocean views and expert wine pairings.

Restaurante Rei das Praias

Fresh Fish and Stunning Sea Views – Rei das Praias serves fresh fish within earshot of the waves. Trust owner Luis to choose your meal, which might include oysters, clams and the freshest sole or sea bass. An excellent wine list and lovely sea views too.

Umami

Asian Fusion with a Sunset Backdrop – Umami offers Asian cuisine, from sushi to Robatayaki-grilled meats, fish and vegetables. Enjoy sake cocktails, milk buns, squid tempura, yellowtail tartare, dumplings and charcoal-grilled seabass with coriander beurre blanc.

Vino by Paper Moon

A Global Wine Journey Complemented by Exquisite Cuisine – This wine bar at W Algarve offers a journey through vineyards across eight countries. The food, provided by Paper Moon restaurant, complements the extensive wine selection.

Vista

Michelin-Starred Algarvian Cuisine with a Delicate Touch – The one Michelin-starred Vista restaurant serves exquisite Algarvian cuisine, where Chef João Oliveira’s delicate dishes showcase the region’s culinary highlights, from mussels and sea urchins to organic tomatoes and squid.

Vila Joya

An Unparalleled Two Michelin-Starred Dining Experience – Vila Joya, a two Michelin-starred restaurant, offers an unparalleled dining experience, with Chef Dieter Koschina’s daily-changing menus featuring signature dishes like red mullet, algae and squid.

Villa Joya Sea

Where Japanese and Mexican Flavours Meet the Algarvian Coast – This beachside restaurant combines memorable food with a laid-back Algarvian atmosphere and features a mix of Japanese and Mexican cuisine, like Wagyu beef with caviar and Aguachile.